From Cookie and Kate
Vanilla-Pear Holiday Punch
- Time
- 10 min
- Makes
- 8
- Ingredients
- 9
Get the recipe at Cookie and Kate (opens in a new tab)
The method's theirs. Go give them the click.
Ingredients
- ¼ teaspoon ground cinnamon
- 24 ounces (3 cups) pear juice or pear nectar (I like Ceres or R.W. Knudsen brands)
- 12 ounces (1 ½ cups) reposado tequila (I like Espolón or Milagro)
- 8 ounces (1 cup) club soda or sparkling water
- 4 ounces (½ cup) lemon juice
- 1 to 2 tablespoons honey simple syrup*
- ½ teaspoon vanilla extract
- Suggested garnishes: Lemon rounds, short fresh rosemary sprigs, ½ cup fresh cranberries
- Ice cubes, for serving
Nutrition · per serving
- Calories
- 159 kcal
- Fat
- 0 g
- Fiber
- 0.6 g
- Sugar
- 14.8 g
- Sodium
- 10.3 mg
- Protein
- 0.2 g
- Trans fat
- 0 g
- Cholesterol
- 0 mg
- Carbohydrate
- 16 g
- Saturated fat
- 0 g
As published by Cookie and Kate.
The method
The steps live at cookieandkate.com. We don't copy them: Cookie and Kate wrote this recipe, and your visit supports them.