From Spend With Pennies
Tomato Mozzarella Salad
- Time
- 10 min
- Makes
- 4
- Ingredients
- 13
10 things you may not have.
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Ingredients
- 8 cups romaine lettuce (washed and torn)
- 1 large tomato (diced)
- 2 cups cherry tomatoes ( or grape tomatoes, or 2 additional large ripe tomatoes)
- ¼ red onion (thinly sliced)
- 8 ounces fresh mozzarella cheese (diced)
- 3 tablespoons torn fresh basil leaves (optional)
- balsamic glaze (for drizzling (optional))
- ½ cup olive oil
- ¼ cup balsamic vinegar
- 1 teaspoon granulated sugar
- 1 teaspoon Dijon mustard
- ½ teaspoon garlic powder
- salt and black pepper
Nutrition · per serving
- Calories
- 339 kcal
- Fat
- 27 g
- Fiber
- 3 g
- Sugar
- 7 g
- Sodium
- 378 mg
- Protein
- 15 g
- Cholesterol
- 45 mg
- Carbohydrate
- 12 g
- Saturated fat
- 9 g
- Unsaturated fat
- 16 g
As published by Spend With Pennies.
The method
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