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The Supper Bell
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Time
45 min
Makes
12
Ingredients
8

4 things you may not have.

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The method's theirs. Go give them the click.

Ingredients

Servings
12 servings
Amounts
  • 1 ½ pounds ripe tomatoes (diced, about 4 cups)
  • ⅓ cup granulated sugar (or honey)
  • 2 tablespoons apple cider vinegar
  • ⅓ cup water
  • 1 jalapeño (or serrano chile, minced, optional)
  • ½ teaspoon kosher salt
  • ¼ teaspoon cinnamon
  • ⅛ teaspoon cumin
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
47 kcal
Fat
1 g
Fiber
1 g
Sugar
11 g
Sodium
199 mg
Protein
1 g
Carbohydrate
12 g
Saturated fat
1 g
Unsaturated fat
2 g

As published by Spend With Pennies.

The method

The steps live at spendwithpennies.com. We don't copy them: Spend With Pennies wrote this recipe, and your visit supports them.

Get the recipe at Spend With Pennies (opens in a new tab)