From Budget Bytes
Tomato Herb Soup
- Time
- 25 min
- Makes
- 5
- Ingredients
- 12
9 things you may not have.
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Ingredients
- 2 cloves garlic
- 1/4 cup olive oil
- 1/2 tsp dried oregano
- 1/2 tsp dried basil
- 1/2 tsp dried thyme
- 1/4 tsp dried rosemary
- 1 pinch red pepper (crushed)
- 1/4 tsp black pepper (freshly cracked)
- 1 6oz. can tomato paste
- 1 Tbsp brown sugar
- 1 28oz. can crushed tomatoes
- 3 cups vegetable broth
Nutrition · per serving
1.5 Cups per serving
- Calories
- 168.16 kcal
- Fat
- 11.44 g
- Fiber
- 4.68 g
- Sodium
- 731.8 mg
- Protein
- 2.86 g
- Carbohydrate
- 17.6 g
As published by Budget Bytes.
The method
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