Toasted S'more Chocolate Chip Cookies

10 things you may not have.

The method's theirs. Go give them the click.

Ingredients

2 and 1/4 cups (281g) all-purpose flour (spooned & leveled)
1 teaspoon baking soda
1 and 1/2 teaspoons cornstarch*
1/2 teaspoon salt
3/4 cup (12 Tbsp; 170g) unsalted butter, melted & cooled 5 minutes*
3/4 cup (150g) packed light or dark brown sugar
1/2 cup (100g) granulated sugar
1 large egg + 1 egg yolk, at room temperature
2 teaspoons pure vanilla extract
1 cup (180g) semi-sweet chocolate chips
2 ounces semi-sweet chocolate or Hershey’s bar, chopped (or more chocolate chips)
2 full sheet graham crackers, broken into pieces
1/2 cup miniature marshmallows

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