From Sally's Baking Addiction
Toasted Hazelnut Slice 'n' Bake Cookies with Milk Chocolate
- Time
- 4 hr 50 min
- Makes
- 24
- Ingredients
- 10
6 things you may not have.
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Ingredients
- 3/4 cup (12 Tbsp; 170g) unsalted butter, softened to room temperature
- 2/3 cup (133g) packed light or dark brown sugar
- 1 large egg, at room temperature
- 1 teaspoon pure vanilla extract
- 2 cups (250g) all-purpose flour (spooned & leveled)
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1 cup (120g) toasted and finely chopped hazelnuts, divided*
- optional: coarse sugar for rolling
- 8 ounces (226g) milk chocolate, coarsely chopped*
The method
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