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From Cookie and Kate

The Very Best Brownies.

Time
40 min
Makes
16
Ingredients
10
Get the recipe at Cookie and Kate (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
16 servings
Amounts
  • 10 tablespoons unsalted butter, cut into ½-inch slices
  • 1 ¼ cups cane sugar
  • ¾ cup natural unsweetened cocoa powder
  • ½ teaspoon fine sea salt
  • ¼ teaspoon baking powder
  • ½ teaspoon espresso powder or very finely ground coffee (optional)
  • 2 cold large eggs
  • 1 ½ teaspoons vanilla extract
  • ⅔ cup white whole wheat flour or flour of choice
  • 2 ounces dark or semi-sweet chocolate, roughly chopped, or ⅓ cup chocolate chips
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
183 kcal
Fat
9.8 g
Fiber
2.1 g
Sugar
18.4 g
Sodium
77.3 mg
Protein
2.6 g
Trans fat
0 g
Cholesterol
42.3 mg
Carbohydrate
24.7 g
Saturated fat
5.8 g

As published by Cookie and Kate.

The method

The steps live at cookieandkate.com. We don't copy them: Cookie and Kate wrote this recipe, and your visit supports them.

Get the recipe at Cookie and Kate (opens in a new tab)