From Once Upon a Chef
The Reuben Sandwich (and the Rachel)
- Time
- 30 min
- Makes
- 4
- Ingredients
- 6
5 things you may not have.
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Ingredients
- 1 loaf unseeded and unsliced good-quality rye bread, (sliced 1-in (2.5-cm)-thick (you'll need 8 slices))
- 4 tablespoons butter, (softened)
- 1 lb corned beef ((or pastrami), sliced medium thick)
- 1 cup sauerkraut, (well drained (or coleslaw))
- 16 thin slices Swiss cheese, (best quality such as Boar’s Head Gold Label)
- About ¾ cup Russian dressing
Nutrition · per serving
- Calories
- 822 kcal
- Fat
- 67 g
- Fiber
- 2 g
- Sugar
- 10 g
- Sodium
- 2065 mg
- Protein
- 35 g
- Cholesterol
- 179 mg
- Carbohydrate
- 21 g
- Saturated fat
- 31 g
As published by Once Upon a Chef.
The method
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