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From The Recipe Critic

The Juiciest Roasted Turkey

Time
4 hr 20 min
Makes
15
Ingredients
14
Get the recipe at The Recipe Critic (opens in a new tab)

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Ingredients

Servings
15 servings
Amounts
  • 1 (12-20 pound) turkey, (thawed)
  • 1 medium onion, (quartered)
  • 3 cloves garlic, (peeled)
  • 1 large apple, (quartered)
  • 1 medium lemon, (sliced)
  • 2 sprigs rosemary
  • 2 sprigs thyme
  • ½ cup butter, (softened)
  • 1 tablespoon dried thyme
  • 1 tablespoon dried oregano
  • 1 tablespoon dried rosemary
  • 1 tablespoon dried sage
  • 1 teaspoon salt
  • ½ teaspoon pepper
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
68 kcal
Fat
6 g
Fiber
1 g
Sugar
2 g
Sodium
205 mg
Protein
0.3 g
Trans fat
0.2 g
Cholesterol
16 mg
Carbohydrate
4 g
Saturated fat
4 g
Unsaturated fat
2.3 g

As published by The Recipe Critic.

The method

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Get the recipe at The Recipe Critic (opens in a new tab)