From The Recipe Critic
The BEST Skillet Lasagna
- Time
- 40 min
- Makes
- 4
- Ingredients
- 13
8 things you may not have.
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Ingredients
- 1/2 pound lean ground beef
- 1/2 pound ground sausage
- 1 small onion (chopped)
- 3 cloves garlic (minced)
- 1 Tablespoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 8 ounce lasagna noodles* (broken)
- 3-4 cups homemade marinara sauce
- 1/2 cup ricotta cheese
- 1/4 cup parmesan
- 2 cups mozzarella cheese (shredded)
- fresh chopped basil for garnish
Nutrition · per serving
- Calories
- 758 kcal
- Fat
- 37 g
- Fiber
- 5 g
- Sugar
- 9 g
- Sodium
- 2041 mg
- Protein
- 49 g
- Trans fat
- 0.3 g
- Cholesterol
- 140 mg
- Carbohydrate
- 56 g
- Saturated fat
- 17 g
- Unsaturated fat
- 16 g
As published by The Recipe Critic.
The method
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