From Once Upon a Chef
Thai Peanut Curry Sauce
- Time
- 15 min
- Makes
- 8
- Ingredients
- 6
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Ingredients
- 1 (13.5 oz) can coconut milk (do not use low fat)
- 1/3 cup peanut butter
- 1/4 cup (packed) dark brown sugar
- 2 tablespoons soy sauce
- 1 tablespoon red curry paste
- 3 tablespoons fresh lime juice, (from 2 limes)
Nutrition · per serving
3 tablespoons per serving
- Calories
- 158 kcal
- Fat
- 14 g
- Fiber
- 1 g
- Sugar
- 5 g
- Sodium
- 212 mg
- Protein
- 3 g
- Carbohydrate
- 8 g
- Saturated fat
- 9 g
As published by Once Upon a Chef.
The method
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