From RecipeTin Eats
Thai Chilli Basil Chicken
- Time
- 15 min
- Makes
- 2
- Ingredients
- 12
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Ingredients
- 225g / 7oz chicken thigh fillets (, skinless boneless, cut into bite size pieces)
- 1 green onion (, cut into 4cm / 2" lengths.)
- 1 cup Thai basil leaves (, loosely packed (Holy Basil if you can find it) (Note 1))
- 2 garlic cloves (, large, finely chopped (Note 2))
- 1 birds eye or Thai chilli (, deseeded and finely chopped)
- 1 1/2 tbsp oil ((peanut, vegetable or canola))
- 2 tsp oyster sauce
- 1 tsp light soy sauce ((Note 3))
- 1 tsp dark soy sauce ((or all purpose) (Note 3))
- 1 tsp sugar
- 2 tbsp water
- Steamed jasmine rice
Nutrition · per serving
160 g per serving
- Calories
- 360 kcal
- Fat
- 29 g
- Fiber
- 1 g
- Sugar
- 2 g
- Sodium
- 588 mg
- Protein
- 19 g
- Cholesterol
- 110 mg
- Carbohydrate
- 5 g
- Saturated fat
- 6 g
As published by RecipeTin Eats.
The method
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