From RecipeTin Eats
Thai Chicken Salad
- Time
- 35 min
- Makes
- 2
- Ingredients
- 15
12 things you may not have.
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Ingredients
- 180 - 220 g / 6 -7oz chicken breast
- 150 g / 5 oz mixed lettuce leaves ((or other of choice))
- 1 cup cherry or grape tomatoes (, halved)
- 1 small cucumber (, sliced)
- 1/4 red onion (, finely sliced)
- 1/2 large red chilli (, deseeded and very finely sliced (Note 1))
- 1/2 cup roasted cashews (, unsalted preferred)
- 1/4 cup coriander / cilantro leaves
- 1 tbsp finely chopped coriander/cilantro stems ((see video))
- 1 1/2 tsp Chilli Garlic Sauce ((Note 2))
- 1 small garlic (, minced)
- 1 1/2 tbsp fresh lime juice (or rice vinegar)
- 2 tsp fish sauce ((Note 3))
- 1 tbsp canola oil ((or vegetable, grapeseed or other neutral oil))
- 1 1/2 tsp sugar ((any, I use white))
Nutrition · per serving
385 g per serving
- Calories
- 465 kcal
As published by RecipeTin Eats.
The method
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