Skip to main content
The Supper Bell
Back to browse
From Budget Bytes

Tempeh Burrito Bowls

Time
35 min
Makes
4
Ingredients
20

14 things you may not have.

Get the recipe at Budget Bytes (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
4 servings
Amounts
  • 1 sweet potato (about 1 lb.)
  • 1 Tbsp cooking oil
  • 8 oz. tempeh
  • 1 cup water
  • 1 Tbsp cooking oil
  • 1 Tbsp tomato paste
  • 2 tsp chili powder
  • 1/2 tsp smoked paprika
  • 1/2 tsp cumin
  • 1/8 tsp cayenne
  • 1/4 tsp oregano
  • 1/4 tsp garlic powder
  • 1/2 tsp salt
  • freshly cracked pepper
  • 4 cups cooked rice
  • 1/2 cup salsa
  • 1 cup frozen corn kernels, thawed
  • 1 jalapeño
  • 1 avocado
  • 1/4 cup sour cream
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
561.88 kcal
Fat
24.25 g
Fiber
10.58 g
Sodium
1133.5 mg
Protein
19.03 g
Carbohydrate
71.28 g

As published by Budget Bytes.

The method

The steps live at budgetbytes.com. We don't copy them: Budget Bytes wrote this recipe, and your visit supports them.

Get the recipe at Budget Bytes (opens in a new tab)