From Once Upon a Chef
Tartar Sauce
- Time
- 15 min
- Makes
- 10
- Ingredients
- 8
8 things you may not have.
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Ingredients
- 1 cup mayonnaise, (best quality such as Hellmann's or Duke's)
- 2 tablespoons capers, (drained and chopped)
- 1½ tablespoons minced shallots, (from 1 small shallot)
- 2 teaspoons fresh lemon juice, (from 1 lemon)
- 2 tablespoons sweet pickle relish
- ¾ teaspoon Worcestershire sauce
- ½ teaspoon Dijon mustard
- ¼ teaspoon freshly ground black pepper
Nutrition · per serving
- Calories
- 156 kcal
- Fat
- 17 g
- Sugar
- 1 g
- Sodium
- 193 mg
- Cholesterol
- 9 mg
- Carbohydrate
- 1 g
- Saturated fat
- 3 g
As published by Once Upon a Chef.
The method
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