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From Budget Bytes

Sweet Potato Corn Cakes with Garlic Dipping Sauce

Time
1 hr 20 min
Makes
10
Ingredients
13

8 things you may not have.

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Ingredients

Servings
10 servings
Amounts
  • 3 lbs sweet potatoes
  • 1 cup frozen corn kernels
  • 2 green onions
  • 1/4 bunch cilantro (divided)
  • 1/4 tsp cayenne pepper
  • 1 tsp cumin
  • 1 tsp salt
  • 1 large egg
  • 1/3 cup yellow cornmeal
  • 1 cup plain breadcrumbs
  • 1/2 cup vegetable oil (for frying)
  • 1 cup plain yogurt
  • 1 clove garlic
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

3 Cakes per serving

Calories
342.95 kcal
Fat
18.23 g
Fiber
4.37 g
Sodium
566.18 mg
Protein
5.45 g
Carbohydrate
40.24 g

As published by Budget Bytes.

The method

The steps live at budgetbytes.com. We don't copy them: Budget Bytes wrote this recipe, and your visit supports them.

Get the recipe at Budget Bytes (opens in a new tab)