Skip to main content
The Supper Bell
Back to browse
From Once Upon a Chef

Sweet Noodle Kugel

Time
1 hr 25 min
Makes
12
Ingredients
14

7 things you may not have.

Get the recipe at Once Upon a Chef (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
12 servings
Amounts
  • 1 cup (packed) dark brown sugar
  • 1¼ cups all-purpose flour, (spooned into measuring cup and leveled-off)
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon salt
  • ½ cup (1 stick) unsalted butter, (cold, cut into ½-in (13-mm) chunks)
  • 1 (12-oz) bag wide egg noodles
  • 4 large eggs
  • 1 (8-oz) container sour cream
  • 1 (8-oz) package cream cheese, (softened (microwave for 15 to 20 seconds to soften))
  • 2 cups half & half
  • ½ cup granulated sugar
  • 1 teaspoon salt
  • 2 teaspoons vanilla extract
  • ½ teaspoon ground cinnamon
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
506 kcal
Fat
25 g
Fiber
1 g
Sugar
30 g
Sodium
209 mg
Protein
10 g
Cholesterol
152 mg
Carbohydrate
60 g
Saturated fat
14 g

As published by Once Upon a Chef.

The method

The steps live at onceuponachef.com. We don't copy them: Once Upon a Chef wrote this recipe, and your visit supports them.

Get the recipe at Once Upon a Chef (opens in a new tab)