From The Recipe Critic
Swedish Cream with Berries
- Time
- 4 hr 15 min
- Makes
- 4
- Ingredients
- 8
6 things you may not have.
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Ingredients
- ⅓ cup water
- ¾ cup granulated sugar
- 1 ¼ teaspoon unflavored gelatin, (1 packet)
- 16 ounces sour cream
- 1 ¼ cup heavy cream
- 1 tablespoon vanilla extract, (or vanilla paste)
- berries, (for garnish, optional)
- fresh mint, (for garnish, optional)
Nutrition · per serving
- Calories
- 635 kcal
- Fat
- 49 g
- Sugar
- 44 g
- Sodium
- 59 mg
- Protein
- 6 g
- Cholesterol
- 151 mg
- Carbohydrate
- 45 g
- Saturated fat
- 29 g
- Unsaturated fat
- 14 g
As published by The Recipe Critic.
The method
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