From Sally's Baking Addiction
Sunflower Cupcakes
- Time
- 30 min
- Makes
- 12
- Ingredients
- 8
6 things you may not have.
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The method's theirs. Go give them the click.
Ingredients
- 1 cup (16 Tbsp; 226g) unsalted butter, softened to room temperature
- 5 cups (600g) confectioners’ sugar
- 1/4 cup (60ml) heavy cream
- 2 teaspoons pure vanilla extract
- salt, to taste
- yellow, orange, & green food coloring (I use AmeriColor gel coloring)*
- chocolate sprinkles
- 12-14 baked and cooled cupcakes
The method
The steps live at sallysbakingaddiction.com. We don't copy them: Sally's Baking Addiction wrote this recipe, and your visit supports them.