From RecipeTin Eats
Sun Dried Tomato, Spinach & Cheese Stuffed Chicken Breast
- Time
- 25 min
- Makes
- 2
- Ingredients
- 11
8 things you may not have.
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Ingredients
- 6oz/180g small chicken breasts (2 pieces), boneless and skinless
- 1/2 cup sun dried tomato (oil packed. Use enough to cover the chicken, cut into strips)
- 4 slices mozzarella cheese (or other melting cheese of choice)
- leaves Handful of spinach
- 2 tsp olive oil
- 1 tbsp Dijon Mustard
- 1 tbsp white wine vinegar or lemon juice
- 1/2 tsp sugar, any
- 2 tsp olive oil
- 1/2 tsp EACH Italian mixed herbs and red pepper flakes (Note 1)
- Salt & pepper
Nutrition · per serving
194 g per serving
- Calories
- 416 kcal
- Fat
- 22.2 g
- Fiber
- 2.2 g
- Sugar
- 5.2 g
- Sodium
- 791 mg
- Protein
- 45.9 g
- Cholesterol
- 104 mg
- Carbohydrate
- 10.3 g
- Saturated fat
- 6.8 g
- Unsaturated fat
- 15.4 g
As published by RecipeTin Eats.
The method
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