Skip to main content
The Supper Bell
Back to browse
From Cookie and Kate

Summertime Fruit Salad

Time
15 min
Makes
6
Ingredients
7

7 things you may not have.

Get the recipe at Cookie and Kate (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
6 servings
Amounts
  • 1 pound strawberries, hulled and thinly sliced
  • 3 medium peaches, thinly sliced (I peeled mine, but if you don’t mind the skin, you can leave it on)
  • 6 ounces (1 cup) blueberries
  • 1 heaping tablespoon fresh, chopped basil or mint
  • 2 tablespoons lemon juice (about 1 medium lemon)
  • 1 tablespoon maple syrup or honey
  • 2 teaspoons balsamic vinegar
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
91 kcal
Fat
0.6 g
Fiber
4 g
Sugar
16.7 g
Sodium
3.4 mg
Protein
1.7 g
Trans fat
0 g
Cholesterol
0 mg
Carbohydrate
22.4 g
Saturated fat
0 g

As published by Cookie and Kate.

The method

The steps live at cookieandkate.com. We don't copy them: Cookie and Kate wrote this recipe, and your visit supports them.

Get the recipe at Cookie and Kate (opens in a new tab)