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From Sally's Baking Addiction

Strawberry Vanilla Crisp

Time
1 hr 5 min
Makes
8
Ingredients
12
Get the recipe at Sally's Baking Addiction (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
8 servings
Amounts
  • 6 cups (1080g) chopped strawberries*
  • 1/3 cup (41g) all-purpose flour
  • 1/2 cup (100g) granulated sugar
  • 1 and 1/2 teaspoons pure vanilla extract
  • seeds scraped from 1/2 vanilla bean*
  • 2/3 cup (84g) all-purpose flour (spooned & leveled)
  • 2/3 cup (133g) packed light or dark brown sugar
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 6 Tablespoons (85g) unsalted butter, cold and cubed
  • 2/3 cup (57g) old-fashioned whole rolled oats (or quick oats)*
  • optional: 1/3 cup (35g) sliced almonds
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

The steps live at sallysbakingaddiction.com. We don't copy them: Sally's Baking Addiction wrote this recipe, and your visit supports them.

Get the recipe at Sally's Baking Addiction (opens in a new tab)