From The Recipe Critic
Strawberry Mousse
- Time
- 3 hr 40 min
- Makes
- 4
- Ingredients
- 7
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Ingredients
- 1 pound fresh strawberries, (1 ½ cups puree, strained)
- ¼ cup granulated sugar
- 2 teaspoons fresh lemon juice
- 1 pinch kosher salt
- 1 packet unflavored gelatin
- 1 tablespoon freeze-dried strawberry powder, (about ⅓ cup freeze-dried sliced strawberries ground in the blender)
- 1 cup heavy whipping cream, (chilled)
Nutrition · per serving
- Calories
- 302 kcal
- Fat
- 22 g
- Fiber
- 3 g
- Sugar
- 22 g
- Sodium
- 28 mg
- Protein
- 3 g
- Cholesterol
- 67 mg
- Carbohydrate
- 26 g
- Saturated fat
- 14 g
- Unsaturated fat
- 6 g
As published by The Recipe Critic.
The method
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