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From Sally's Baking Addiction

Strawberry Blackberry Slab Pie

Time
3 hr 50 min
Makes
14
Ingredients
14

10 things you may not have.

Get the recipe at Sally's Baking Addiction (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
14 servings
Amounts
  • 4 cups (500g) all-purpose flour (spooned & leveled)
  • 1 and 1/2 teaspoons salt
  • 1 teaspoon granulated sugar
  • 1 and 3/4 cup (396g) unsalted butter, very cold and cubed
  • 3/4 cup (180ml) ice cold water
  • egg wash: 1 large egg, lightly beaten with 1 Tablespoon (15ml) milk
  • optional: coarse sugar for sprinkling on top
  • 4 cups (650g) hulled and chopped fresh strawberries
  • 4 cups (500g) halved fresh blackberries
  • 1/2 cup (100g) granulated sugar
  • 1/4 cup (28g) cornstarch
  • 1 Tablespoon (15ml) lemon juice
  • 1 teaspoon pure vanilla extract
  • pinch salt
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

The steps live at sallysbakingaddiction.com. We don't copy them: Sally's Baking Addiction wrote this recipe, and your visit supports them.

Get the recipe at Sally's Baking Addiction (opens in a new tab)