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From Bon Appetit

Steak With Dashi Greens for One

Makes
1
Ingredients
11

8 things you may not have.

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Ingredients

Servings
1 serving
Amounts
  • 3 small radishes, trimmed, very thinly sliced
  • 2 Tbsp. seasoned rice vinegar
  • Kosher salt
  • 3 Tbsp. extra-virgin olive oil, divided
  • 6 garlic cloves, thinly sliced
  • 1 small bunch collard greens, ribs and stems removed, leaves torn
  • 1 tsp. instant dashi powder (such as Hondashi) or 1 tsp. (or more) fish sauce or soy sauce
  • 1 boneless short rib, preferably ¾"–1" thick (about 8 oz.)
  • Freshly ground pepper
  • 1 Tbsp. unsalted butter
  • 2 tsp. oyster sauce
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

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Get the recipe at Bon Appetit (opens in a new tab)