From Spend With Pennies
Sriracha Honey Glazed Brussels Sprouts
- Time
- 25 min
- Makes
- 4
- Ingredients
- 6
4 things you may not have.
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Ingredients
- 1 pound Brussels sprouts
- 3 tablespoons melted butter
- 2 tablespoons honey
- 1 ½ tablespoon sriracha (or to taste)
- ½ teaspoon garlic powder
- salt and black pepper (to taste)
Nutrition · per serving
- Calories
- 158 kcal
- Fat
- 9 g
- Fiber
- 4 g
- Sugar
- 11 g
- Sodium
- 233 mg
- Protein
- 4 g
- Cholesterol
- 23 mg
- Carbohydrate
- 19 g
- Saturated fat
- 5 g
As published by Spend With Pennies.
The method
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