From RecipeTin Eats
Spicy edamame
- Makes
- 4
- Ingredients
- 10
7 things you may not have.
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Ingredients
- 300g/10oz frozen edamame in the pods ((ie not shelled), preferably not brined (Note 1))
- 2 tsp cooking salt / kosher salt
- 1 tbsp grapeseed oil ((or other plain flavoured oil))
- 2 tsp garlic (, finely minced)
- 1 tbsp sambal oelek (, adjust/omit to taste (Note 2))
- 2 tsp sesame oil (, toasted)
- 1 tbsp Japanese soy sauce ((sub light soy or all-purpose soy, NOT dark soy - Note 3))
- 1 tbsp mirin ((Note 4))
- 1/4 tsp miso paste ((any type, not critical if you omit))
- 1/4 tsp cooking salt / kosher salt
Nutrition · per serving
- Calories
- 156 kcal
- Fat
- 8 g
- Fiber
- 3 g
- Sugar
- 3 g
- Sodium
- 444 mg
- Protein
- 8 g
- Carbohydrate
- 14 g
- Saturated fat
- 1 g
- Unsaturated fat
- 4 g
As published by RecipeTin Eats.
The method
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