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From Bon Appetit

Spaghetti With Pomodoro Sauce

Makes
4–6 servings
Ingredients
9
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Ingredients

Servings
4 servings
Amounts
  • 3 Tbsp. Diamond Crystal or 1 Tbsp. plus 2¼ tsp. Morton kosher salt, plus more
  • 1 (28-oz.) can whole peeled tomatoes
  • 4 garlic cloves, unpeeled
  • 3 Tbsp. extra-virgin olive oil; plus more for serving (optional)
  • Pinch of crushed red pepper flakes; plus more for serving (optional)
  • 3 sprigs basil, plus leaves for serving
  • 1 lb. spaghetti or other dried pasta
  • 2 oz. Parmesan, finely grated (about 1 cup), divided
  • 2 Tbsp. unsalted butter
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

The method

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Get the recipe at Bon Appetit (opens in a new tab)