From Budget Bytes
Soy Marinated Tofu Bowls with Spicy Peanut Sauce
- Time
- 1 hr 20 min
- Makes
- 4
- Ingredients
- 19
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Ingredients
- 14 oz. firm tofu
- 1 Tbsp light oil*
- 2 Tbsp soy sauce
- 1 clove garlic, minced
- 1 Tbsp brown sugar
- 2 cups brown rice
- 3.25 cups water
- 1/2 tsp salt
- 1 Tbsp toasted sesame oil
- 1/4 cup natural style creamy peanut butter
- 1 Tbsp Sriracha
- 1 tsp soy sauce
- 1 tsp grated fresh ginger
- 1 tsp brown sugar
- 3 Tbsp hot water
- 1 tsp oil for pan frying
- 1/2 lb. snap peas***
- 2 green onions, sliced
- 1 Tbsp sesame seeds
Nutrition · per serving
- Calories
- 654.75 kcal
- Fat
- 24.7 g
- Fiber
- 7.2 g
- Sodium
- 948.63 mg
- Protein
- 23.18 g
- Carbohydrate
- 88.35 g
As published by Budget Bytes.
The method
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