From Budget Bytes
Southwest Steak Bowls
- Time
- 1 hr 5 min
- Makes
- 5
- Ingredients
- 15
9 things you may not have.
Get the recipe at Budget Bytes (opens in a new tab)
The method's theirs. Go give them the click.
Ingredients
- 1 lb. flank or skirt steak (16oz.)
- 1½ Tbsp olive oil
- 1 garlic clove
- ½ tsp ground cumin
- ¼ tsp salt
- 1 lime
- 1½ cups brown rice (uncooked, (300g))
- 3 cups chicken broth
- 1 small onion (small dice, (225g, 2 cups))
- 1 large tomato (small dice, (315g, 2 heaping cups))
- ½ bunch fresh cilantro (chopped)
- ¼ tsp salt
- 15 oz. can black beans (drained and rinsed)
- 1 cup frozen corn kernels (thawed)
- 8 oz. sour cream
Nutrition · per serving
- Calories
- 643 kcal
- Fat
- 22 g
- Fiber
- 11 g
- Sodium
- 838 mg
- Protein
- 35 g
- Carbohydrate
- 79 g
As published by Budget Bytes.
The method
The steps live at budgetbytes.com. We don't copy them: Budget Bytes wrote this recipe, and your visit supports them.