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From The Recipe Critic

Sour Cream Pancakes

Time
20 min
Makes
10
Ingredients
9

3 things you may not have.

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Ingredients

Servings
10 servings
Amounts
  • 2 cups All-purpose Flour
  • 1/4 cup Granulated Sugar
  • 4 tsp Baking Powder
  • 1/2 tsp Salt
  • 1 large Egg
  • 1 1/2 cups Milk
  • 1/2 cup Sour Cream
  • 1/2 cup Oil ((Canola or Vegetable))
  • 1 tsp Vanilla Extract
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

2 pancakes per serving

Calories
264 kcal
Fat
15 g
Fiber
1 g
Sugar
7 g
Sodium
143 mg
Protein
5 g
Trans fat
1 g
Cholesterol
30 mg
Carbohydrate
27 g
Saturated fat
3 g
Unsaturated fat
11 g

As published by The Recipe Critic.

The method

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Get the recipe at The Recipe Critic (opens in a new tab)