From Sally's Baking Addiction
Soft Cream Cheese Cookies with Nutella Glaze
- Time
- 3 hr 45 min
- Makes
- 36
- Ingredients
- 15
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Ingredients
- 3 cups + 2 Tablespoons (390g) all-purpose flour (spooned & leveled)
- 1 and 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup (16 Tbsp; 226g) unsalted butter, softened to room temperature
- 4 ounces (113g) full-fat brick cream cheese, softened to room temperature
- 1 cup (200g) granulated sugar
- 1 large egg, at room temperature
- 2 teaspoons pure vanilla extract
- 1 teaspoon almond extract
- 2 cups (240g) confectioners’ sugar
- 1/3 cup (100g) Nutella
- 1/4 cup (60ml) heavy cream or milk
- 1 teaspoon pure vanilla extract
- pinch salt
- optional: 1/2 cup (60g) chopped hazelnuts for garnish
The method
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