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From Once Upon a Chef

Soft-Boiled Eggs

Time
15 min
Makes
12
Ingredients
2

1 thing you may not have.

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Ingredients

Servings
12 servings
Amounts
  • Large eggs, (cold from the fridge)
  • Salt and freshly ground black pepper
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
61 kcal
Fat
4 g
Sodium
61 mg
Protein
5 g
Cholesterol
160 mg
Saturated fat
1 g

As published by Once Upon a Chef.

The method

The steps live at onceuponachef.com. We don't copy them: Once Upon a Chef wrote this recipe, and your visit supports them.

Get the recipe at Once Upon a Chef (opens in a new tab)