From Once Upon a Chef
Smoked Salmon Dip
- Time
- 15 min
- Makes
- 10
- Ingredients
- 11
10 things you may not have.
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Ingredients
- 1 cup (8 oz) cream cheese
- ¼ cup sour cream
- ¼ cup mayonnaise
- 1 tablespoon fresh lemon juice, from 1 lemon
- 2 tablespoons capers, (drained)
- ¼ teaspoon Tabasco
- 4 oz smoked salmon, (roughly chopped)
- 2 tablespoons fresh chopped dill
- 2 tablespoons fresh chopped chives
- Salt, (to taste)
- Bagel chips or crackers, (for serving)
Nutrition · per serving
- Calories
- 144 kcal
- Fat
- 14 g
- Sugar
- 1 g
- Sodium
- 237 mg
- Protein
- 4 g
- Cholesterol
- 33 mg
- Carbohydrate
- 1 g
- Saturated fat
- 6 g
As published by Once Upon a Chef.
The method
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