From Once Upon a Chef
Smash Burgers
- Time
- 20 min
- Makes
- 4
- Ingredients
- 11
9 things you may not have.
Get the recipe at Once Upon a Chef (opens in a new tab)
The method's theirs. Go give them the click.
Ingredients
- 1¼ lb ground chuck ((80% lean ground beef))
- ½ teaspoon freshly ground black pepper
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon ground mustard
- 1 teaspoon Worcestershire sauce
- ½ tablespoon vegetable oil, (for cooking)
- Heaping ¾ teaspoon kosher salt
- 4 slices Cheddar cheese
- 4 hamburger buns, (lightly toasted, if desired)
- Burger toppings of choice
Nutrition · per serving
- Calories
- 612 kcal
- Fat
- 41 g
- Fiber
- 1 g
- Sugar
- 3 g
- Sodium
- 503 mg
- Protein
- 35 g
- Cholesterol
- 129 mg
- Carbohydrate
- 23 g
- Saturated fat
- 17 g
As published by Once Upon a Chef.
The method
The steps live at onceuponachef.com. We don't copy them: Once Upon a Chef wrote this recipe, and your visit supports them.