Slow Cooker Ham Bone Soup with Beans

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Ingredients

1.2kg / 2.4lb leftover ham bone ( OR store bought ham hock / meaty bone (Note 1))
2 carrots (, peeled cut into 3 chunks)
1 celery stalk (, cut into chunks)
2 garlic cloves (, minced)
3 sprigs thyme or 1/2 tsp dried thyme
1.5 - 2 cups dried white beans (, no need to soak (Note 2))
2 litres / 2 quarts water ((8 cups))
2 tbsp (30g) butter or oil
1 onion (, chopped)
2 garlic cloves (, minced)
3 celery ribs (, chopped)
2 carrots (, chopped)
2 cups milk (, any fat %)
2 tsp Vegeta or other stock powder ((Note 3))
60 g / 2 oz baby spinach ((Note 4))
1/2 cup extra milk (, any fat %)
1/3 cup cornflour / cornstarch

As published by RecipeTin Eats.

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