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From The Recipe Critic

Slow Cooker French Dip Sandwich (Melt in Your Mouth!)

Time
6 hr 15 min
Makes
8
Ingredients
10

7 things you may not have.

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Ingredients

Servings
8 servings
Amounts
  • 3-4 pound chuck roast
  • salt and pepper to taste
  • 2 tablespoons olive oil
  • 1 (10.5-ounce) can beef consommé
  • 1 (14.5-ounce) can beef broth
  • 1 onion sliced
  • 1 tablespoon soy sauce
  • 2 tablespoons Worcestershire sauce
  • 8 hoagie rolls
  • 8 slices mozzarella cheese
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
609 kcal
Fat
32 g
Fiber
1 g
Sugar
6 g
Sodium
981 mg
Protein
45 g
Trans fat
1 g
Cholesterol
140 mg
Carbohydrate
35 g
Saturated fat
13 g
Unsaturated fat
16 g

As published by The Recipe Critic.

The method

The steps live at therecipecritic.com. We don't copy them: The Recipe Critic wrote this recipe, and your visit supports them.

Get the recipe at The Recipe Critic (opens in a new tab)