Skip to main content
The Supper Bell
Back to browse
From The Recipe Critic

Slow Cooker Chicken Tortellini Soup

Time
6 hr 20 min
Makes
6
Ingredients
12
Get the recipe at The Recipe Critic (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
6 servings
Amounts
  • 1 1/2 pounds boneless chicken breast
  • 3 medium carrots (peeled and diced)
  • 3 stalks celery (diced)
  • 1 medium onion (diced)
  • 3 cloves garlic (minced)
  • 6 cups low sodium chicken broth
  • 1 cup water
  • 2 bay leaves
  • 1 teaspoon Italian seasoning (or more to taste)
  • 2 cups cheese tortellini
  • chopped fresh parsley for serving (if desired)
  • salt and pepper to taste
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
300 kcal
Fat
7 g
Fiber
3 g
Sugar
4 g
Sodium
381 mg
Protein
35 g
Trans fat
0.01 g
Cholesterol
86 mg
Carbohydrate
24 g
Saturated fat
2 g
Unsaturated fat
3 g

As published by The Recipe Critic.

The method

The steps live at therecipecritic.com. We don't copy them: The Recipe Critic wrote this recipe, and your visit supports them.

Get the recipe at The Recipe Critic (opens in a new tab)