Skillet Pot Pie

7 things you may not have.

The method's theirs. Go give them the click.

Ingredients

Store-bought or homemade pie crust (my recipe makes 2 crusts; you can halve the crust recipe or freeze the 2nd half)
2 Tablespoons (28g) unsalted butter
1/3 cup chopped onion
2 teaspoons minced garlic
1 cup sliced carrots (about 2 carrots)
3/4 cup sliced celery (about 1-2 stalks)
1/4 cup (31g) all-purpose flour
1 and 1/2 teaspoons dried thyme leaves
1 teaspoon salt
1/2 teaspoon black pepper
2 cups regular or reduced sodium chicken broth
1/2 cup whole milk*
2 cups vegetables*
2-3 cups cooked shredded or cubed chicken or turkey
egg wash: 1 large egg beaten with 1 Tablespoon (15ml) milk

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