From Minimalist Baker
Simple Vegan Brownies
- Time
- 30 min
- Makes
- 8
- Ingredients
- 10
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Ingredients
- 1/2 cup non-dairy butter ((such as Earth Balance // 1 stick = 1/2 cup) )
- 3/4 cup natural cane or granulated sugar
- 2 Tbsp flaxseed meal ((to make flax eggs))
- 5 Tbsp water ((to make flax eggs))
- 1 tsp vanilla extract
- 3/4 tsp baking powder
- 1/4 tsp sea salt
- 1/2 cup dutch-process cocoa powder
- 3/4 cup unbleached all-purpose flour
- 1/3 cup Optional Add-Ins: walnuts, hazelnuts or chocolate chips
Nutrition · per serving
1 brownies per serving
- Calories
- 237 kcal
- Fat
- 12 g
- Fiber
- 2.5 g
- Sugar
- 18 g
- Sodium
- 161 mg
- Protein
- 2.7 g
- Carbohydrate
- 30 g
- Saturated fat
- 3.5 g
As published by Minimalist Baker.
The method
The steps live at minimalistbaker.com. We don't copy them: Minimalist Baker wrote this recipe, and your visit supports them.