From Once Upon a Chef
Simple Creamed Corn
- Time
- 30 min
- Makes
- 6
- Ingredients
- 6
3 things you may not have.
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Ingredients
- 8 ears corn, kernels cut from cobs before cooking (about 6 cups)
- 1 cup water
- ¾ cup heavy cream
- 1⅛ teaspoons salt
- ¼ teaspoon freshly ground black pepper
- Pinch sugar (optional)
Nutrition · per serving
- Calories
- 218 kcal
- Fat
- 12 g
- Fiber
- 3 g
- Sugar
- 9 g
- Sodium
- 466 mg
- Protein
- 5 g
- Cholesterol
- 33 mg
- Carbohydrate
- 26 g
- Saturated fat
- 7 g
As published by Once Upon a Chef.
The method
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