From RecipeTin Eats
Sicilian Chicken Spaghetti
- Time
- 20 min
- Makes
- 4
- Ingredients
- 14
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Ingredients
- 320g / 11oz spaghetti ((or other long pasta))
- 2 chicken breasts (, each halved horizontally to form 2 thin steaks)
- 2 tbsp olive oil
- Salt and pepper
- 3 garlic cloves (, minced)
- 1/2 cup (125 ml) white wine ((Note 1))
- 800g / 28oz can crushed tomato
- 1/2 cup (125 ml) water ((about 1/3 empty tomato can))
- 1 cup (100g) sliced black olives ((Note 2))
- 170g / 6 oz artichokes ((marinated in can or jar), drained (Note 2))
- 1/2 - 1 tsp red pepper flakes ((spiciness - adjust to taste!))
- 1/2 tsp salt and pepper (, each)
- 1 cup basil leaves (, optional (or sub baby spinach))
- Parmesan cheese (, freshly grated)
Nutrition · per serving
- Calories
- 619 kcal
- Fat
- 16 g
- Fiber
- 8 g
- Sugar
- 12 g
- Sodium
- 1617 mg
- Protein
- 34 g
- Cholesterol
- 56 mg
- Carbohydrate
- 81 g
- Saturated fat
- 2 g
As published by RecipeTin Eats.
The method
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