From Budget Bytes
Sheet Pan Roasted Kielbasa and Cabbage Dinner
- Time
- 50 min
- Makes
- 4
- Ingredients
- 12
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Ingredients
- 1/4 cup olive oil
- 2 Tbsp red wine vinegar
- 1 Tbsp stone ground or whole grain mustard*
- 1 small clove garlic, crushed or minced
- 1/4 tsp salt
- Freshly cracked pepper
- 1/2 lb kielbasa
- 1 lb baby red potatoes
- 1/2 head cabbage**
- 2 Tbsp olive oil, divided
- Pinch of salt and pepper
- Handful chopped fresh parsley
Nutrition · per serving
- Calories
- 494.4 kcal
- Fat
- 37.67 g
- Fiber
- 6.48 g
- Sodium
- 1007.6 mg
- Protein
- 10.75 g
- Carbohydrate
- 30.8 g
As published by Budget Bytes.
The method
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