From Budget Bytes
Sheet Pan Chicken Thighs
- Time
- 1 hr
- Makes
- 5
- Ingredients
- 17
8 things you may not have.
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Ingredients
- 1 butternut squash (peeled, tipped, seeds removed & small dice, (about 2 lbs.))
- 1 red onion (medium sliced, (2 cups))
- 1 lb. Brussels sprouts (tipped and cut in half, (16oz, 3 cups,))
- 2 Tbsp vegetable oil
- 1½ tsp salt
- 1 tsp black pepper (freshly cracked)
- 1 tsp garlic powder
- ½ tsp dried thyme
- 5 chicken thighs (bone-in and skin-on)
- 2 Tbsp vegetable oil
- ½ tsp smoked paprika
- ½ tsp garlic powder
- ¼ tsp chili powder
- ¼ tsp ground cinnamon
- ¼ tsp dried thyme
- 1½ tsp salt
- 1 tsp black pepper (freshly cracked)
Nutrition · per serving
- Calories
- 383 kcal
- Fat
- 16 g
- Fiber
- 9 g
- Sodium
- 1531 mg
- Protein
- 28 g
- Carbohydrate
- 37 g
As published by Budget Bytes.
The method
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