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From Cookie and Kate

Sesame Caramel Corn

Time
25 min
Makes
6
Ingredients
9

9 things you may not have.

Get the recipe at Cookie and Kate (opens in a new tab)

The method's theirs. Go give them the click.

Ingredients

Servings
6 servings
Amounts
  • ⅓ cup popcorn kernels
  • 1 tablespoon coconut oil or extra-virgin olive oil
  • 6 cups popped popcorn
  • ½ cup real maple syrup
  • 3 tablespoons tahini
  • 1 ½ teaspoons vanilla extract
  • ¼ teaspoon fine sea salt
  • ¼ teaspoon cinnamon, plus more for sprinkling
  • 2 tablespoons sesame seeds
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

1 cup per serving

Calories
193 kcal
Fat
8.2 g
Fiber
2.1 g
Sugar
16 g
Sodium
99.5 mg
Protein
3.2 g
Trans fat
0 g
Cholesterol
0 mg
Carbohydrate
28.1 g
Saturated fat
2.6 g

As published by Cookie and Kate.

The method

The steps live at cookieandkate.com. We don't copy them: Cookie and Kate wrote this recipe, and your visit supports them.

Get the recipe at Cookie and Kate (opens in a new tab)