From Cookie and Kate
Savory Mashed Sweet Potatoes
- Time
- 30 min
- Makes
- 6
- Ingredients
- 9
7 things you may not have.
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Ingredients
- 4 pounds sweet potatoes (about 7 small-to-medium), peeled and cut into 1″ cubes
- 2 teaspoons salt, divided
- ⅓ cup finely sliced green onion, mostly green parts (from 1 bunch)
- ⅓ cup finely chopped fresh flat-leaf parsley
- 1 small-to-medium garlic clove, pressed or minced
- ¼ cup sour cream*
- 3 tablespoons butter, cubed
- Freshly ground black pepper
- 1 teaspoon extra-virgin olive oil
Nutrition · per serving
1 side serving per serving
- Calories
- 338 kcal
- Fat
- 8.1 g
- Fiber
- 9.3 g
- Sugar
- 12.9 g
- Sodium
- 660.8 mg
- Protein
- 5.6 g
- Trans fat
- 0 g
- Cholesterol
- 18.6 mg
- Carbohydrate
- 62.1 g
- Saturated fat
- 4.6 g
As published by Cookie and Kate.
The method
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