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From Budget Bytes

Savory Bread Pudding Recipe

Time
1 hr 45 min
Makes
12
Ingredients
14

10 things you may not have.

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Ingredients

Servings
12 servings
Amounts
  • 1 loaf (1 lb) sourdough, cut into cubes
  • 3 cups butternut squash, peeled and cubed
  • 3 cups fresh kale, destemmed and chopped
  • 1 medium yellow onion, diced
  • ½ cup cheddar cheese, cubed
  • ½ cup shredded mozzarella cheese
  • 2 tsp chicken bouillon
  • 2 cups hot water
  • 3 large eggs
  • ½ cup heavy cream
  • 1 Tbsp poultry seasoning
  • 1 tsp salt
  • ½ tsp freshly cracked black pepper
  • 13 oz Cajun Andouille sausage, roughly chopped
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

per serving (roughly 1 ½ cups each)

Calories
310 kcal
Fat
17 g
Fiber
2 g
Sodium
762 mg
Protein
14 g
Carbohydrate
26 g

As published by Budget Bytes.

The method

The steps live at budgetbytes.com. We don't copy them: Budget Bytes wrote this recipe, and your visit supports them.

Get the recipe at Budget Bytes (opens in a new tab)