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From RecipeTin Eats

Sautéed Green Beans with Garlic

Makes
2
Ingredients
6

2 things you may not have.

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Ingredients

Servings
2 servings
Amounts
  • 250g/ 8oz green beans (, trimmed (Note 1))
  • 1 tsp salt
  • 1 tbsp extra virgin olive oil ((or... butter!))
  • 2 garlic cloves (, finely minced (~ 2 tsp), do not use jar or garlic crusher (Note 2))
  • 1/8 tsp salt
  • 1 pinch black pepper
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
102 kcal
Fat
7 g
Fiber
3 g
Sugar
4 g
Sodium
153 mg
Protein
2 g
Carbohydrate
9 g
Saturated fat
1 g
Unsaturated fat
6 g

As published by RecipeTin Eats.

The method

The steps live at recipetineats.com. We don't copy them: RecipeTin Eats wrote this recipe, and your visit supports them.

Get the recipe at RecipeTin Eats (opens in a new tab)