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From Spend With Pennies

Sausage and Sweet Potato Pasta

Time
40 min
Makes
4
Ingredients
14

10 things you may not have.

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Ingredients

Servings
4 servings
Amounts
  • 1 pound Italian sausage links (hot or mild, casings removed)
  • 1 pound sweet potatoes
  • 1 red bell pepper
  • ½ red onion (slivered)
  • 4 cloves garlic (minced)
  • 2 tablespoon olive oil
  • ½ teaspoon dried basil
  • ½ teaspoon Kosher salt (or to taste)
  • ¼ teaspoon black pepper (or to taste)
  • 8 ounces rigatoni (or other medium pasta shape)
  • 1 cup packed arugula (or spinach leaves, *see note)
  • ½ cup shredded Parmesan cheese
  • 1 teaspoon lemon zest
  • ¼ teaspoon red pepper flakes
Shopping list

“What I'm missing” leaves off staples you almost certainly have — salt, pepper, oil, water — and anything already in your pantry.

Nutrition · per serving

Calories
835 kcal
Fat
47 g
Fiber
6 g
Sugar
8 g
Sodium
1410 mg
Protein
30 g
Cholesterol
97 mg
Carbohydrate
72 g
Saturated fat
16 g
Unsaturated fat
28 g

As published by Spend With Pennies.

The method

The steps live at spendwithpennies.com. We don't copy them: Spend With Pennies wrote this recipe, and your visit supports them.

Get the recipe at Spend With Pennies (opens in a new tab)