From The Recipe Critic
Sausage and Mushroom Breakfast Frittata
- Time
- 30 min
- Makes
- 8
- Ingredients
- 9
7 things you may not have.
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Ingredients
- 4 ounces ground sausage
- 6 ounces mushrooms (sliced)
- 2 cups spinach
- 1 cup cherry tomatoes (sliced)
- 3 Tablespoons green onions (sliced)
- 8 eggs
- 1/2 cup heavy cream
- 1 cup mozzarella cheese (shredded)
- salt and pepper
Nutrition · per serving
- Calories
- 210 kcal
- Fat
- 17 g
- Fiber
- 1 g
- Sugar
- 1 g
- Sodium
- 255 mg
- Protein
- 12 g
- Cholesterol
- 205 mg
- Carbohydrate
- 3 g
- Saturated fat
- 8 g
As published by The Recipe Critic.
The method
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